73 & Main

Reviews

• Melinda S.

  star star star star star 13 June 2026

  Visited for the first time just a few days ago and I only have awesome things to share about 73 & Main. My friend and I had a friendly, knowledgeable server who went out of her way to describe various menu items as it was my first experience there. The manager Jodi was great also, checking on us and making it a well-rounded yet wonderful time.
  
  And the food? So delicious! So worth the 45-minute drive from Mooresville. We split a NY Strip, which was perfectly cooked to our selected temp. My friend talked me into the potato cakes and she did not choose wrong at all! We also shared the cheese toast -- a must! -- and a tuna appetizer that was mouthwatering. SUCH a great meal topped off with a bourbon pecan bread pudding that I'd probably drive back for all on its own. Absolutely hope to visit again and try out more of this kickass menu in such an adorably quaint town.

• David O.

  star star star star_border star_border 4 June 2026

  I would have gone five stars 2 days ago! Went here for the first time a month ago and everything was outstanding!  The service, atmosphere, and food was spectacular!  It's a high-end restaurant with prices to go with it.
  So we decided to go again last night.  I don't know if it was a different chef, but everything we got was heavily salted from the calamari, to the shrimp, to the steaks.  It was disappointing, and a waste of melt-in-your-mouth filet mignon, for a two-person, no alcohol, $150 meal.

• Katherine S.

  star star star star star_border 3 June 2026

  What a great little addition to the Mount Pleasant & Cabarrus County community. Loved the ambiance with fresh flowers, real candles, and dark wood everywhere.
  
  I decided to celebrate my birthday here with a party of 10 and the service was great. Our waitress and waiters were very professional, personable, and sweet. They even wrote me a birthday card and chatted with us about non-food related things.
  
  We started with the ahi tuna appetizer and it was pretty good. I prefer thinner slices with a blackened pepper seasoning, but this one was still good and a generous portion size.
  
  Firecracker shrimp appetizer was also amazing, and comparable to Bang Bang shrimp at Bonefish, except this place does them way better in my opinion. Not as spicy as bonefish but the shrimp are bigger and juicier.
  
  Me, my mom, and sister all ordered the crab stuffed trout, and me and my sister both really liked it, however my mom was not a fan and said the texture was too mushy for her. This is true, it was a little on the mushy side but I thought it had great flavor, it wasn't fishy at all and had nice big chunks of crab in it. **i do wish that it had a little more of the lemon sauce on it though** it also comes with all the skin on it, which I don't like, but it peeled off the fish extremely easy, so it wasn't a big deal for us non-fish skin eaters. I got mine with a side of the southern style potato cakes and they were THE BOMB!
  
  My mom and sister upgraded to the Brussels sprouts and loved them, however, I was not a fan. I love Brussels sprouts, but I think they add sugar to theirs (which I don't like) and they could've been a little more roasted.
  
  My dad was not a huge fan of his filet. He likes it super rare and his had been cooked too much, but we later figured out the staff had just accidentally mixed up the plates between him and my husband who had gotten his medium well.
  
  They also brew their own beer here and have a great local craft beer list, cocktail menu using local distillery's, and wine selection.
  
  I would definitely come back!

• James R.

  star star_border star_border star_border star_border 31 May 2026

  Omg...What a nightmare of food!  I guess it gets more stars because there is no other nice restaurants in the area....but this experienced diner found  it terrible.  Ordered the shrimp cocktail and was served a drink glass so deep you couldn't dip the "shrimp.". Shrimp was horrendous...hard as a brick and smelled off. Ate one and sent it back...by the way it comes with lettuce stuffed in the glass that has no use.  Ordered the "King's Cut Prime Rib.". There was nothing "Prime" about it.  After cutting off all the fat plate looked like a plate of placenta!  The rolls were horrible and actually empty on the inside. What a Joke for "Fine Dining."

• Michael D.

  star star star star star 31 May 2026

  Wife & I ate here this weekend and it was the best MEAL we have ever ate!!!  The prime rib was PERFECT and the calimary was the best I've ate since moving back here.  Crab cakes and the potato cake were Great.
  Will be back!!!